Have been going to this resturant everytime I visit from Texas over a 4 year period. The Chef is outstanding and service excellent. The food is fresh and cooked to order. I enjoy sitting at the bar and observing the cooks. I never fail to learn a new technique.
Haven't been there in a couple of years, but I do recall that their fettucine with salsa rosa is really quite good. Generally a good, relaxed vibe in this place.